ST. Gregory’s UNIVERSITY

COURSE SYLLABUS for Fall 2000

COURSE

Accounting for Decision Making I, Section 2103-01

TIME/LOCATION

T & R 6:00 – 7:15 pm

PREREQUISITE

Sophomore standing

INSTRUCTOR

Happiness Mapira, htmapira@sgc.edu

OFFICE

MAC, Extension 5406

HOURS

By appointment

COURSE DESCRIPTION FROM OFFICIAL BULLETIN

This course explores the development of accounting and business; explains operating cycles, internal controls, and cost-profit-volume analysis; describes operating budgets and the framework for decision making; demonstrates preparing financial statements, managing cash, and using ratio analysis, variances and other performance measures to evaluate quality and processes.

PURPOSE OF THE COURSE

To introduce the student to the world of business and to provide the student with an understanding of the principles of accounting.

OBJECTIVES

These objectives can only be achieved through joint effort. I will work to stimulate your interest and learning, but you are to display initiative and a program of self-study. In that sense, a complementary objective is to provide you with an environment that will encourage and reward your intellectual effort, while simultaneously maintaining rigorous standards that identify those who are motivated to pursue excellence in their own educational preparation for a business career.

ACADEMIC HONESTY

Students are advised that cheating and plagiarism are not tolerated at St. Gregory’s University. Students are expected to abide by the University's academic regulations and policy and are responsible for awareness of the University's definition of these activities. The consequences of violating the academic honesty standard may include a grade of "0" on the assignment/exam, a grade of "F" in the course, and, possibly, expulsion from the University.

REQUIRED TEXT AND SUPPLEMENTAL MATERIALS TO BE PURCHASED BY STUDENT

Introduction to Financial Accounting: A User Perspective, Jones, Werner, Terrell, and Terrell, Second Edition, Prentice Hall, 2000.

Texas Instruments Business Analyst II Plus financial calculator

INTERNET RESOURCES

http://www.prenhall.com/jones

http://www.nasdaq.com

http://www.rutgers.edu/Accounting/raw/

http://www.sec.gov

http://www.hoovers.com

http://www.quicken.com

http://www.cbsmarketwatch.com

http://www.bondsonline.com

METHODS OF ASSESSMENT AND STUDENT EVALUATION

Examination 1

Chapters 1 - 4

 

22.5%

Examination 2

Chapters 5 - 8

 

22.5

Examination 3

Chapters 9 - 12

 

22.5

Annual Report Project

See textbook

 

22.5

Homework/Participation

 

Due each Session

10.0

Total

   

100.0%

EXAMINATIONS

If any exam question is left unanswered, the value of that question will be subtracted from the exam score. If only the answer is given (i.e., no work showing how that answer was determined), the question will be graded at 50% of its value. Being prepared and present for the exams is your responsibility. If an exam is missed, your total points possible will be adjusted accordingly.

COURSE OUTLINE

The schedule is flexible. It is not possible for an instructor to cover all the course material without student independent study. As students are interested in a particular topic or as test scores warrant, more time will be spent on a chapter. Homework serves as a focus of class discussion. Any assignment (shown in bold under the Assignments heading) that refers to the annual report you are studying must be answered in a memo that is in the proper format. Late homework will not be accepted.

Date

Ch

Topic

Assignments

08/22

 

Introduction to the course

 

08/24

1

Introduction to Business in the United States * Use the Internet to find an Annual Report

23, 26, 27, 30, 36, 48* c & d

08/29

2

Economic Decision Making

33, 34, 37, 49, 53, 57, 67

   

Tools of the Trade, Part I

 

09/05

3

The Balance Sheet: Initial Financing—Investments by Owners

9, 10, 11, 17, 22, 26, 42

09/12

4

The Balance Sheet (Continued): Additional Financing—Borrowing from Others

14, 17-19, 20, 31, 34, 50, 55

09/21

 

Exam 1, Chapters 1 – 4

 
   

Tools of the Trade, Part II

 

09/26

5

Income Statement and Statement of Owners’ Equity

17, 19, 24-25, 31c, 32c&d, 35, 38, 43,50

10/05

6

Keeping Score: Bases of Economic Measurement

19, 24, 32, 34, 36, 41, 46, 54, 56, 64

10/12

7

Accumulating Accounting Data

9, 11, 15, 16-18, 22, 29, 32, 35, 39, 42

10/24

8

Challenging Issues under Accrual Accounting: Long-Lived Depreciable Assets—A Closer Look

21, 25, 27, 31, 35, 59

11/02

 

Exam 2, Chapters 5 – 8

 

11/09

9

Challenging Issues under Accrual Accounting: Merchandise Inventory and Cost of Goods Sold

32, 33, 41, 43, 56, 60, 65, 87

11/16

10

The Balance Sheet and Income Statement: A Closer Look

19, 22, 23, 28, 29, 36, 39, 51

   

Tools of the Trade, Part III

 

11/28

11

The Statement of Cash Flows: Bringing the Focus Back to Cash

13, 14, 16, 18, 20, 23, 26, 28, 37, 49

12/05

12

Financial Statement Analysis

29, 30, 31, 32, 34, 36, 38, 40, 53

TBA

 

Exam 3, Chapters 9 – 12